The most delicious health bomb – a smoothie bowl will delight everyone

A smoothie is nothing more than blended fruit. It is usually prepared in drinking form with the addition of milk or yogurt. This is a very convenient and healthy form of meal or snack. It is quick to prepare and you can take it with you anywhere and consume in any conditions. However, a smoothie is not only a delicious cocktail! It can be prepared in the form of a thick, tasty dessert that will perfectly satisfy the desire for sweets. See how to make a delicious smoothie bowl.

Agata Brama

Meal substitute

Smoothies can be an abundant source of vitamins and minerals. Due to the high content of fruits (and often green leafy vegetables), the smoothie contains a huge amount of polyphenols – antioxidant compounds particularly important for our health. It is worth noting that we are able to “sneak” larger amounts of fruits and vegetables in smoothies than we would eat in normal, solid form. And remember that the more colourful fruits and vegetables we use, the more antioxidant potential will be unlocked in our bowl. A smoothie doesn’t have to be just a sweet snack eaten between meals. A properly balanced smoothie can be an excellent option for breakfast, second breakfast or an afternoon snack. It is worth remembering some important rules if you want a smoothie to be a wholesome meal replacement.

Protein

A complete meal must include a source of protein. Since the fruits that are the base of the smoothie do not contain large amounts of this ingredient, it is a good idea to add a product to your smoothie that will supplement the meal with protein. Dairy products such as yoghurt or buttermilk are great here. If you are using protein powder in a supplement form, you can add it to your smoothie. For a vegan version, you can choose plant-based protein sources such as coconut or soy yoghurts, plant drinks, or vegan protein supplements.

Fat

A wholesome meal should also include a source of healthy fat. For a smoothie bowl, nuts and seeds would be the best choice. In addition to essential fatty acids, nuts and seeds are also a source of protein, vitamins and minerals. Vegetable oils such as flaxseed oil (a source of omega-3 fatty acids) or flavourless olive oil will work well for a smoothie in drinking form.

Fibre

Fruits, used as the base of any smoothie, are a source of fibre. However, in the blending process, the fibre structure contained in the fruit is partially broken down. It is worth enriching your smoothie with an additional source of fibre (especially insoluble fibre). For example, it could be bran or oat flakes.